What’s in the tiny kitchen is what’s fresh at the market, for the most part. The Tifamade menu changes from day to day, but always starts with delicious bread, organic ingredients, and lots of layers. I have a soft spot for special requests, so let … Read More →
food du jour
What’s in the tiny kitchen is what’s fresh at the market, for the most part. The Tifamade menu changes from day to day, but always starts with delicious bread, organic ingredients, and lots of layers. I have a soft spot for special requests, so let … Read More →